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One Thing I Learned is...
Author: Observer
Date: 09-01-2011 - 17:08

if the directions tell you to cook your meal at 375 degrees for 40 minutes, it means cook your meal at 375 degrees for 40 minutes! All the tartar sauce in the world can not hide the fact that you screwed the fish! There is no room for fooling around! And we are not even going to talk about screwing up cous cous. Cripes, boil water and add the cous cous. how hard can it be?!.

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Subject Written By Date/Time (PST)
  One Thing I Learned is... Observer 09-01-2011 - 17:08
  Re: One Thing I Learned is... theconductor 09-01-2011 - 18:31
  Re: One Thing I Learned is... Observer 2 09-01-2011 - 18:49
  Re: One Thing I Learned is... Observer 2 09-01-2011 - 18:41
  Re: One Thing I Learned is... WAF 09-01-2011 - 19:44
  Re: One Thing I Learned is... theotherconductor 09-01-2011 - 20:16
  Re: One Thing I Learned is... Semi Chef 09-01-2011 - 20:28
  Re: One Thing I Learned is... Fish cooking dilettante 09-01-2011 - 20:40
  Re: One Thing I Learned is... LPNDuke 09-01-2011 - 20:51
  Re: One Thing I Learned is... Fish cooking dilettante 09-01-2011 - 21:27
  Re: One Thing I Learned is... ...how to cook 09-01-2011 - 21:53
  Re: One Thing I Learned is... Drew Jacksich 09-01-2011 - 22:47
  Re: One Thing I Learned is... BrokeDownCommute 09-02-2011 - 03:08
  Re: One Thing I Learned is... Martin Burwash 09-02-2011 - 05:40
  Re: One Thing I Learned is... Boilerfoam 09-02-2011 - 07:05
  Re: One Thing I Learned is... Peter D. 09-02-2011 - 09:48
  Re: One Thing I Learned is... Jon 09-02-2011 - 13:26
  Re: One Thing I Learned is... m 09-02-2011 - 14:23
  Re: One Thing I Learned is... Espee99 09-02-2011 - 20:45


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